A Korean national favourite and an enterprising way to spice up Shrove Tuesday (or plain old 'pancake day' in the UK)
Spoon in half or all of the batter, depending on whether you’re making one large or two small pancakes, and flatten into a thin round. I don’t think you need one, given the pancake itself has enough flavour to see you through to Easter, but feel free to play around with your own combinations – though Crazy Korean Cooking simply instructs viewers to “pair with makgeolli”, or korean rice wine, which is a serving suggestion I’m also happy to endorse. Don’t add all the oil to the pan at once, though, because you’ll make life harder for yourself when it comes to turning the pancakes – instead, do as Maangchi tells you, and save half for when you flip them, thus ensuring both sides are crisp, and reducing the chances of you ending up with minor burns. Salt and sugar pop up in every recipe I try, though if you’re averse, by all means do leave out the sugar (and, indeed, the salt). This is very much optional, because I’m aware some people find the very mention of it offensive, but it does give the pancakes an addictively savoury quality – as Aaron notes, with its help, “people will say you should open a restaurant”. Bring whatever kimchi you like to this party, though kimchijeon is often recommended as a good way to use stuff that has become a little too intense to eat on its own – as Joo puts it, “when your kimchi gets really funky and fermented, and you’re scared of what it might do to your digestive system, that’s the best time to make these pancakes. Using a proportion of lower-protein flour, such as rice, potato or corn-, is wise to limit gluten development (which, though useful for keeping the pancake together, will also make it tough) and to stop it absorbing so much moisture and oil in the pan (which will leave it soggy and greasy). If you have a more capacious freezer than mine, however, you might want to give this a go; at his New York restaurant, Kim informs readers of his book My Korea, they keep the batter in the freezer throughout service). Though I’m aware that, in theory, the whole point of Shrove Tuesday is to use up such things before Lent, I’m going to leave egg out of my, because, in amateur hands, they can make the batter heavy, which is exactly what I’m hoping to avoid here. A little baking powder, though not mandatory, will create bubbles in the batter, which will make it even lighter and crisper. On a rainy day on the weekend, when a Korean family wants something special and cozy to eat, this is something anyone can make using the ingredients we have at home. [Ssambop](https://www.ssambop.com/), [whose recipe is collected in Dina Begum’s Brick Lane Cookbook](https://app.ckbk.com/recipe/bric37397c01s001r005/kimchijeon-kimchi-pancakes).
Traditional pancake recipe · 100 grams of plain flour · Two eggs · 250 ml of milk · One tbsp of sunflower oil or two tbsp melted butter · Optional: a pinch of salt ...
Pop it on for a few minutes (Currys doesn’t have a set time, but we recommend checking every minute or so until the top pancake is fluffy). [signing up to our newsletter](https://www.irishmirror.ie/newsletter-preference-centre/) [TikTok](https://www.irishmirror.ie/all-about/currys-pc-world) account, which posted a video explaining how to get the perfect air-fried pancake. [ pancake batter recipe](https://www.irishmirror.ie/lifestyle/family/how-make-perfect-pancake-mix-23511210) and some simple steps on how to cook them in an air fryer, here is everything you need to know. [TikTok](https://www.irishmirror.ie/all-about/tiktok-1) account has you covered with a genius hack that shows you how to cook multiple pancakes in one go using an air fryer, with no cleanup involved. [ Pancake Tuesday](https://www.irishmirror.ie/whats-on/food-drink-news/pancake-tuesday-weird-wonderful-toppings-29263617), some people might be put off the day due to the mess involved in frying 10 individual pancakes on a pan.
Experts warn against pouring pancake mix down the drain as it could cost you £300 in repairs. Here's what to do with your leftover batter instead.
We know it might be tempting to wash away leftover batter in the kitchen sink, but doing so can result in blocked or burst pipes. She’s always loved all things architecture and interior design, graduating with a bachelor's degree in Architectural Studies from the University of Nottingham in 2022. With Pancake Day among us, plumbing experts warn against pouring leftover pancake mix down the drain. Previously, she was an Intern Editor for ArchDaily, keen to explore architecture within film, media, and virtual environments. And if you simply aren't a fan of your batter, just wait for it to cool down and then chuck it into a food waste bin. [Rated People](https://www.ratedpeople.com/local-plumbers) (opens in new tab) says, 'It’s really important that people are aware of the damage that pouring leftover batter down the drain can do to your home.'
As well as damaging your own pipes, pouring leftover pancake mix down the drain can contribute to fatbergs in sewers. This is when fat and grease combine with ...
However, it’s really important that people are aware of the damage that pouring leftover batter down the drain can do to your home. To avoid facing an unwelcome repair bill of around £300, it’s a much better idea to reuse the leftover batter instead of pouring it down the kitchen sink. Be sure to check that your local authority accepts this type of food in the waste first though. So, if you are pancaked out, and don’t fancy going for round two the next day, you can freeze the batter for up to three months. Fakeaways: If you want to create an at-home version of a traditional fish and chips takeaway, then hold onto your batter. Freeze leftover batter: Portion control can be tricky, and you can only store homemade batter in the fridge for up to two days. Whether it’s a plastic or copper pipe, the solution will likely involve replacing the section of the pipe that’s damaged. Fixing a burst water pipe that’s easy to access will cost around £150, but with no visible access, the job is trickier and that can set you back by around £300 on average. One recent fatberg in London’s sewers, nicknamed ‘Fatty McFatberg’, was reported to have stretched for 250 metres and weighed in at a whopping 130 tonnes. By coating a piece of cod in your pancake mixture and deep frying (or shallow frying it) you can use up that leftover batter to create a delicious evening meal. Use it for Yorkshire puddings: Pancake mixture uses the same recipe as Yorkshire puddings, so you can use the remaining batter to create a batch of Sunday roast Yorkies and then just pop them in the freezer until you need to use them. [Rated People](https://www.ratedpeople.com/local-plumbers) said: “Pancake batter contains flour, fat and oil and this is a recipe for disaster when it comes to drains as it can quickly harden in pipes and lead to blockages and burst pipes which can be costly to repair.”
You can save your pipes from any pancake-related problems by trying four alternatives to pouring leftover batter down the drain.
However, it’s really important that people are aware of the damage that pouring leftover batter down the drain can do to your home. Be sure to check that your local authority accepts this type of food in the waste first though. So, if you are pancaked out, and don’t fancy going for round two the next day, you can freeze the batter for up to three months. Fakeaways: If you want to create an at-home version of a traditional fish and chips takeaway, then hold onto your batter. As well as damaging your own pipes, pouring leftover pancake mix down the drain can contribute to fatbergs in sewers. Fixing a burst water pipe that’s easy to access will cost around £150, but with no visible access, the job is trickier and that can set you back by around £300 on average.
Just in time for Pancake Tuesday, a TikTok video explaining how to make your own pancakes in the trusty air fryer has gone viral - but it has really divided ...
This hack does not work. [rsvplive.ie](https://www.rsvplive.ie/) [The key ingredient you should always add to your pancakes to make them taste better](https://www.rsvplive.ie/life/food/key-ingredient-you-should-always-29264573) [Make delicious chicken wings in the air fryer](https://www.rsvplive.ie/life/food/make-delicious-chicken-wings-air-29237019) [The 'perfect' way to cook pasta - and how it saves money on your energy bills](https://www.rsvplive.ie/life/perfect-way-cook-pasta-how-28868414) [Chef Catherine Leyden's easy and simple recipe for Apple and Blackberry Crumble](https://www.rsvplive.ie/life/food/chef-catherine-leydens-easy-simple-28603325) "No it did not work. Have you tried the air fryer pancake hack? The hack seems to have divided opinion, so if you want to try it for yourself this Pancake Tuesday maybe have your frying pan ready to go for back-up! I've done a cobbler vibe with pancake mix in the air fryer before, so I'm super excited."
Watch Out – This Pancake Making Mistake Can Cost You Hundreds · It's Pancake Day, which means most people in the country will eat a pancake (or five) during some ...
Fixing a burst water pipe that’s easy to access will cost around £150, but with no visible access, the job is trickier and that can set you back by around £300 on average.” So what can you do to avoid annihilating your drainage system when making pancakes? [cost of living crisis](https://www.huffingtonpost.co.uk/tag/cost-of-living). Fatbergs are formed when fat and grease combine with unflushable items (such as wet wipes and cotton buds), preventing water from going through. [cost you over £300](https://www.huffingtonpost.co.uk/tag/money) to fix. [preparing your meal](https://www.huffingtonpost.co.uk/tag/food) that can end up costing you quite a lot of money.
Pouring leftover pancake mix down the drain can also contribute to fatbergs in sewers. A fatberg is when fat and grease combine with unflushable items (such as ...
However, it’s really important that people are aware of the damage that pouring leftover batter down the drain can do to your home. To avoid facing an unwelcome repair bill of around £300, it’s a much better idea to reuse the leftover batter instead of pouring it down the kitchen sink. Be sure to check that your local authority accepts this type of food in the waste first though. So, if you are pancaked out, and don’t fancy going for round two the next day, you can freeze the batter for up to three months. Fakeaways: If you want to create an at-home version of a traditional fish and chips takeaway, then hold onto your batter. A simple mistake in Shrove Tuesday could see your pancake day treat end up costing you £300, according to experts.